Add leek & garlic & cook for 3 mins or until leek softens. 2. Method. Simmer for 10 minutes, until chicken is cooked. Flaky and full of flavour, these are a very filling but quick dinner idea. Enter your email and a password below to post your comment and join MoM: You must be logged in as a member to post. Love the taste .try adding some cheese to the filling it just pops. These look great – like a new spin on pasties! Toss chicken in seasoned flour. Anything in puff pastry gets my attention, it’s so yummy. 8 ingredients. Log in or create a user account to comment. Add sour cream. Love puff pastry anything. Stir fry chicken to colour. Add the green onions and cook, stirring, until soft. Nothing says classic like a good, old-fashioned chicken pie. This elegant and easy main dish recipe for chicken and bacon in puff pastry serves six people for very little money. If you don’t … If you have any trouble logging in, please let us know. Loses one star because I'm not sure why but the pastry always breaks on the sides and the filling leaks out in the oven. Prep time was accurate, but then once it’s cooled it took about 10mins to prepare filo parcels, I used butter instead of oil and my hubby was seriously impressed with my dinner creation! Stir in sour cream and parsley. Let us know if you have any further questions. Add the … 1 handful Parsley freshly. Cook over high heat until chicken is browned. Cook at 100 degrees, reverse, speed 2 for 15 minutes. sesame seeds, egg, shallots, chicken, rashers, puff pastry, chicken breast fillets and 1 more Salmon and Asparagus Puff Pastry Parcels Chez Le Rêve Français basil pesto, puff pastry, seasoning, ricotta cheese, salmon fillets and 3 more Place ¼ of chicken mixture on one short end of pastry; fold in sides, roll to enclose filling. oooo this looks yummy and super easy!! Roll out the puff pastry on a floured surface and cut into 4 equal rectangles, about 13cm x 23cm each. Using a sharp knife, cut a pocket in the side of each chicken breast, about 2 in (5 cms) long. Lightly brush with oil and place on prepared baking tray. Bake in the centre of the oven for 25-35 minutes, or until the pastry has risen and is an even, golden colour. Stir fry chicken to colour. Cook for 2 minutes. Love little hot pastry parcels – particularly good on days when a little warm food is needed. Add a creamy chicken filling and I’m cooking it! Heat the oil in a saucepan or frying pan and add the chicken and mushrooms. Brush the pastry with the beaten egg, place a chicken breast on each pastry square, then wrap the pastry around the chicken breasts, covering compl… Place a stuffed chicken breast in the middle of each one, and wrap the pastry around it. 5star win from our house! Season and pan fry for about 10 … easy to make and taste absolutely amazing. You will need to layer 3 filo sheets together (oiled each time as you layer) then place 1/6 of the chicken mixture into the middle of the filo before you fold and roll the pastry. If not add your email address and you're away... Would you like to add a written rating or just a star rating? Lay the breasts seam side down on a baking sheet lined with greaseproof paper, then brush the pastry parcels … Roll out four squares of puff pastry to about 12cm x 12cm. 2. Place 1/4 of the chicken mixture on the short end of the pastry, fold in the sides and fold the ends to make a parcel. Sprinkle with cheese, then fold over the pastry from the top so the seam is at the bottom. STEP 2 – Roughly dice chicken (into pieces approx 1cm) and add to pan. Place 1/6 of the chicken mixture into the middle of the bottom third of the filo. Delectable litle pasties or pastry parcels filled with tender chunks of chicken breast and French Boursin cream Cheese, delicious! Fry for 5 mins until crisp. Leave butterfly in. details. In the last 4 minutes add … Remove from pan and set aside, Add the chicken to the pan, and cook until golden and cooked through. Evenly spoon the chicken and mushroom mixture onto each puff pastry sheet and then roll the sides to create a parcel. Choose from a variety of chicken pastry recipes at Jus-Rol, from tempting tarts to puff pastry pies. – thank you for sharing your recipe. Thank you!! They definitely look full of flavour, love the name too. Brush each parcel with peanut oil and top with sesame seeds and thyme. Cook for 2 minutes. Pour over Wattie’s Condensed … Wow easy to make. Each layer, fold the cabbage over to make a parcel. STEP 1 – In a large frying pan add butter & melt over high heat. Place parcels on baking-paper-lined oven tray, spray with cooking-oil spray; bake, uncovered, in moderately hot oven 10 minutes or until pastry is browned lightly and chicken mixture is hot. Brush with egg wash, and then cook in a pre heated oven at 180 degrees for approximately 35-45 minutes or until puffed and golden. Please, https://www.foodinaminute.co.nz/var/fiam/storage/images/recipes/chicken-and-mushroom-filo-parcels/7183417-15-eng-US/Chicken-and-Mushroom-Filo-Parcels.jpg. Recover password or Join Mouths of Mums. 3 1/2 oz Button mushrooms. Add chicken and cook at 100 degrees, reverse, speed 2 for 5 minutes. Place all four parcels on two baking paper lined trays. Am very disappointed that there's not more transparency ...... other recipe sites also completely understate prep time reality. Place the cheese, herb(s) and seasoning in a bowl. Add back in the onion and bacon, and re heat through with the chicken. No need to brush the edges to seal, just press gently until secure. If you eat chicken for dinner as much as we do then you're probably forever looking for new ways to serve it. The condensed soup is the secret ingredient in this, full of flavour and perfect for creating a delicious filling for these parcels. Place one quarter of the chicken mixture in the centre of each puff pastry square and fold the corners into the centre like an envelope. 1 Onion. Our favourite flavours, this is definitely a recipe we’ll try! We love this recipe - easy to make (just a bit time consuming waiting for cooling etc) and the kids don't even mind that it has mushrooms in it! Fold … How to Make Chicken and Mushroom Stuffed Puff Pastry. Stir in the mustard, cream cheese, cream and chicken and mix well. How to make Chicken Spinach and Artichoke Puff Pastry Parcels: After thawing the puff pastry per package directions, use a rolling pin to flatten slightly. Roll the puff pastry out on a lightly floured work surface into a 12 in x 12 in (3o x 30 cms) square. Set aside. Ingredients: 18 puff pastry shells; 1 egg (beaten with 1 tablespoon of water as egg wash for pastry) Savory Filling: 1 to 1.25 lbs of boneless skinless chicken breasts (3 medium size breasts) Might swap the capsicum for diced tomato and add a little bechamel sauce, I love a good parcel anything goes in one if these your recipe sounds amazing! Looks like this may be blocked by you browser or content filtering. When drained, place a mushroom in the centre of each piece of pastry and place some goats cheese on top. Brush the parcels with the egg glaze and sprinkle the Parmesan over. 8. Place parcels seam side down on a greased baking tray. Place a second oiled sheet on top, and top with a third sheet. I agree – a crispy salad or steamed veggies – perfect with this chicken recipe. Chicken And Mushroom Filo Parcels With Chicken Breast Fillets, Flour, Onion, Button Mushrooms, Chicken Soup, Sour Cream, Chopped Parsley, Filo Pastry. Repeat with remaining chicken mixture and pastry. If necessary, press gently with your … 1 egg, lightly beaten . Lay the breasts seam side down on a baking sheet lined with parchment, then brush the pastry parcels … Wow its sounds quick but also full of flavour thanks for sharing! Bake in a preheated oven at 180°C for 30 minutes. Bake at 200°C for 20-25 minutes. If you're not already a Mouths of Mums member, simply sign up here. oh I love anything in pastry – this recipe looks really great and I love the mozzarella addition! Sauté the mushrooms in a little oil for 2 minutes, cool. Produce. must try this one this weeek!!!! Stuff the pocket with the cheese mixture. Cool completely. Meat. If you're feeling flush, add some fresh herbs to the recipe. Individual puff pastry parcels (using pie crusts) are filled with juicy chicken and oozing with garlic butter. Layer 5 sheets of filo pastry together, brushing each … Lift the chicken onto a plate and tip the bacon pieces into the pan. Yummy! As well as our delicious chicken pastries, we also have a selection of turkey pastry recipes to try, from tasty shortcrust pies to puff pastry parcels. A delicious lunch or dinner meal with an added side salad, thanks! Have spent about an hour, now finally chicken etc is cooked, then the recipe says 'cool completely'!!!!! 1 ½ cups chicken stock. Cut off any excess from the ends, but still allow enough to fold under the parcel, and gently press edges with your finger to seal. Add onion and mushrooms. Start by melting one tablespoon of butter in your pan on medium heat. Hope this helps! As a non-confident cook, it is extremely frustrating that Prep times are 'totally' understated. Repeat with the other four sheets of pastry. Cut two 12cm circles and two 16 cm circles from the pastry. Recipe by yummly. Roll out the puff pastry on a floured surface and cut into 4 equal rectangles, about 5 x 9 inches each. https://www.yummly.com/recipes/chicken-asparagus-puff-pastry 1. Ingredients (makes 2 Large parcels) 2 sheets Puff pastry, thawed; 200g Inghams Diced chicken breast pieces; 1 small Onion, diced finely; 3 Rashers Shortcut bacon, diced; Sundried capsicum strips, chopped into small pieces; 1 cup Grated mozzarella cheese; … This is my creamy Chicken & Mushroom Pie with Puff Pastry. Then cut the pastry into four x 6 in squares. Open lid and scrape the chicken off the butterfly and scrape down the bowl. The combination of bacon, chicken, onion, and cream cheese in flaky frozen puff pastry is really wonderful and perfect for company, yet it's so easy to make! Get the latest news, free product trials, prizes, recipes and much more… first. Working with 2 sheets of filo pastry at a time, layer on a clean surface, spraying each with oil. Pour over Wattie’s Condensed Creamy Chicken Soup. Repeat to make 6 parcels. Spray a sheet of filo with oil. Creamy Chicken and Mushroom Puff Pastries These puff pastry parcels, packed full of delicious creamy chicken and mushrooms, make a fun and different meal idea. Pie has to be one of the best all time comfort foods! Season well with salt and pepper. Heat the oil in a frying pan, add the garlic Then, the pastry has to be dealt with, now oil is all over the kitchen bench, had thought this would be for dinner, simply no chance. Stir. https://whitneybond.com/cheesy-mushroom-spinach-puff-pastry-recipe Forgotten your login Place a stuffed chicken breast in the middle of each one, and wrap the pastry around it. Add onion and mushrooms. Remove from heat and stir through the mushroom and capsicum. Serve with potatoes and salad for an easy weeknight family dinner, half the recipe and … Roll out pastry to rectangle approx 35cm x 25cm leaift onto baking tray and leave to rest Flake cooked chicken into bite sized pieces and place into a large bowl Melt butter in a frypan add chopped onion, garlic and chopped bacon and mushrooms sliced, cook until the onion is cooked but not brown, add to chicken along with beaten eggs, cream, herbs, salt and pepper Creamy chicken wrapped in crispy filo pastry makes a special treat. ½ cup cream. Preheat the oven to the puff pastry instructions on your packet. Yum. Preheat the oven to 220C/450F/Gas 8. Spoon half the mixture onto one sheet of puff pastry just higher than the middle of the sheet. Heat a dash of oil in a frying pan. Canned Goods. Mix together until well combined. but prep time is apparently 20 minutes. These are so easy to make, as they use cooked chicken breast, making them very handy for any leftovers you might have. While your butter melts, wash your … Honestly delicious and so easy to make!! Brush … 3. Heat a dash of oil in a frying pan. Sundried capsicum strips, chopped into small pieces, Lightly fry the onion and bacon in a bit of oil until soft and cooked. Thanks. NOTE: You need to be logged in to use the buttons above. Hard to understand 1/6 on top of three oiled sheets? If you're already a MoM member, you need to login to vote for this recipe. Hi David, 4 sheets puff pastry. 7/8 lb Chicken breast, fillets. Take out your frozen puff pastry and and leave it out to thaw during the cooking process. Fold in pastry sides and roll. Place a stuffed chicken breast into the middle of each square of puff pastry and roll up into parcels. Spray tops with oil. Grind together the oil, basil and pine nuts in a pestle and mortar to make a rough pesto. Filling: Heat the butter in a frying pan, add the bacon and mushrooms and cook, stirring, until the liquid has evaporated. Oil 2 teacups, then line with cling film, pop the cabbage leaves in each one, then layer up the farce and chicken mushrooms and wild garlic seasoning. Add … Lift the chicken to the recipe says 'cool completely '!!!!!!!!! Until secure Nothing says classic like a good, old-fashioned chicken pie cook, it ’ s so.! Parcels with the egg glaze and sprinkle the Parmesan over pie has to be logged in to use buttons! Pastry serves six people for very little money ¼ of chicken pastry recipes at Jus-Rol, from tempting to! Bacon, and cook until golden and cooked through more transparency...... other recipe sites also completely understate time... The side of each chicken breast, about 2 in ( 5 ). Place all four parcels on two baking paper lined trays garlic butter!!!!!!!!. Sheet of puff pastry pies do then you 're feeling flush, add some fresh herbs to the it. Mixture on one short end of pastry and place some goats cheese on top cm circles from the pastry risen! 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