The fragrance of oatmeal raisin pecan cookies will fill your kitchen. A cookie that’s quickly becoming a seasonal favorite at my house. Sure enough, she passed along the recipe and this weekend, I made a batch of them myself. 1 cup granulated sugar. So, I usually make oatmeal chocolate chip cookies instead of oatmeal raisin. They are the perfect texture and have less sugar than most other cookies. Drain then pat dry. ½ lbs unsalted butter, (2 sticks) at room temperature. ½ pound (2 sticks) unsalted butter, at room temperature. Remove from oven and let cool for 1 minute on cookie trays; then transfer to wire cookie racks. Preheat oven to 350°F Line 2 baking sheets with parchment paper, or almunim foil (butter foil). Use a cookie scoop or spoon to drop dough onto parchment lined cookie trays. There are 460 calories in 1 cookie of La Madeleine Oatmeal Raisin Pecan Cookie. Get Raisin Pecan Oatmeal Cookies Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Preheat the oven to 350 F. In the bowl of an electric mixer (or using a hand mixer) beat together the butter and brown sugar until fluffy. Pecan Raisin Cookies. Whole oats combine perfectly with the natural sweetness of raisins and buttery texture of farm fresh pecans for a wonderfully wholesome way to start the day. And when she told me how quick and easy they were, I knew I needed to get my hands on that recipe. Drop dough by tablespoonfuls, 2 inches apart, onto parchment-lined baking sheets. Traditionally, rolled oats are used to make oatmeal raisin cookies. Calories per serving of OATMEAL RAISIN PECAN COOKIES 33 calories of Butter, unsalted, (0.02 cup) 26 calories of Splenda Brown Sugar Blend, (1.60 tsp) 16 calories of Pecans, (0.02 cup, chopped) 8 calories of Wheat germ, crude, (0.02 cup) 8 calories of Whole Wheat Flour, (0.02 cup) 5 calories of Egg, fresh, whole, raw, (0.07 large) The whole family will love them! Let cool completely before storing. Preheat oven to 350 degrees. Preheat the oven to 350 degrees. In a medium bowl, whisk together oats, flour, raisins, baking soda, … 1 tsp baking powder. Total Carbohydrate In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until light and fluffy. Add to the butter and sugar mixture and … 1 tsp ground cinnamon. Sift the flour, baking powder, cinnamon, and salt together into a medium bowl. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. And Ina Garten’s oatmeal cookie recipe is no different. Bumps Cookies are delicious, flavorful, healthy 'oatmeal' cookies made in a variety of gourmet flavors. These Oatmeal Raisin Pecan Cookies (Oil-Free!) Directions for: Raisin Pecan Oatmeal Cookies Ingredients. Make this oatmeal raisin cookie gluten-free by replacing the flour with Bob’s All-Purpose GF flour in an even amount. With the mixer on low, slowly add the dry ingredients to the butter mixture. This recipe is liked by 1 foodies and cooks. Yummy! This is by far one of the best oatmeal cookie recipes that I have ever made! What you’ll need to make … These oatmeal pecan cookies are super easy to make AND taste crazy good. Store in a tightly covered container. These Oatmeal Raisin Pecan Cookies are the perfect breakfast cookie. Other cookies to try. Place the dough on the baking sheet sprayed with nonstick spray or greased lightly with oil. 1 ½ cups all-purpose flour. Like, really good. are perfect to have on hand for a healthy hearty cookie. They can easily be a sweet dessert, satiating snack, or nutritious breakfast. One morning, while I was enjoying my oatmeal and rummaging through emails, I thought how much more enjoyable oatmeal with pecans would be in the form of a cookie! Hubby loves these Oatmeal Raisin Pecan Cookies, and so do I. Make this dairy-free by replacing the butter with Miyoko’s European Style Cultured Vegan Butter. Set aside to cool. These Bourbon Pecan Oatmeal Cookies are a balanced mix of sweet and salty with, thanks to the bourbon, brown sugar and vanilla, an incredibly deep caramel flavor that develops as … Place the pecans on a sheet pan and bake for 5 minutes, until crisp. Allrecipes has more than 80 trusted oatmeal raisin cookie recipes complete with ratings, reviews and baking tips. Preheat oven to 350°F Line 2 baking sheets with parchment paper, or almunim foil (butter foil). And watch videos demonstrating recipe prep and cooking techniques. This recipe is liked by 1 foodies and cooks. When eaten warm, right out of the oven, each cookie is crunchy on the outside but soft and deliciously chewy on the inside. Flatten slightly with a damp hand. In honor of National Cookie Day I’m sharing a few favorite with you today. However, it really depends on the ingredients used. : Calorie breakdown: 40% fat, 55% carbs, 6% protein. 2 extra-large eggs, at room temperature. 1 ½ cups pecans. 2 tsp pure vanilla extract. Combine the flour, … A cookie that’s quickly becoming a seasonal favorite at my house. Instead of raisins, feel free to use chocolate chips, dried cranberries, or chopped dates. Old-Fashioned Oatmeal Raisin Pecan Cookies could be just the lacto ovo vegetarian recipe you've been looking for. A soft and chewy cookie loaded with raisins and pecans. Chill time: The doughs time out in the fridge is not really required, it’s more of a strong recommendation. Place the pecans on a sheet pan and bake for 5 minutes, until crisp. Flatten mounds only slightly if you want a fat, chewy cookie; or flatten mounds more if you want a thinner cookie. Much like traditional Oatmeal Raisins Cookies, with the added richness of pure maple syrup. Bake on the center rack for 11 to 13 minutes until golden but still moist underneath cracks on top of … Directions for: Raisin Pecan Oatmeal Cookies Ingredients. The combination makes a decadent, moist bar perfect at Christmas or any time. Buttery cookies loaded with pecans, raisins and Captain Morgan Spiced Rum! So, I usually make oatmeal chocolate chip cookies instead of oatmeal raisin. Bake for 10-12 minutes or until light golden brown. Place the pecans on a sheet pan and bake for 5 minutes, until crisp. 3 cups old-fashioned oatmeal. OPTIONAL: Soak 1 cup of rasins overnight in water to make them nice and plump. Pecan Raisin Cookies! You can see the bits of oats in the cookie, giving it a more rustic look. Add eggs, molasses and maple extract; beat well. Nutrition Facts 2 each: 141 calories, 7g fat (1g saturated fat), 10mg cholesterol, 92mg sodium, 18g carbohydrate (10g sugars, 1g fiber), 2g protein. La Madeleine Oatmeal Raisin Cookies 3/4 cup raisins 1/3 cup water (for raisins) 1 1/2 sticks unsalted butter, softened 1 1/2 cups brown sugar 1/2 cup granulated sugar 1 pinch salt 1 egg 2 teaspoons baking soda 3/4 cup unbleached flour 3 1/2 cups rolled oats 3/4 cup pecan pieces Soak the raisins in the water (preferably overnight). They can easily be a sweet dessert, satiating snack, or nutritious breakfast. These cookies are soft, hearty and healthy! Yum. I usually refrigerate my cookies after baking for a week, then transfer any remaining to the freezer. Preheat the oven to 350 F. In the bowl of an electric mixer (or using a hand mixer) beat together the butter and brown sugar until fluffy. Add combined flour and baking soda; mix well. Set aside. Chop very coarsely. One serving contains 126 calories, 2g of protein, and 5g of fat. Beat in vanilla. OPTIONAL: Soak 1 cup of rasins overnight in water to make them nice and plump. Drop dough by tablespoonfuls, 2 inches apart, onto parchment-lined baking sheets. My kids playfully nicknamed the 'oatmeal raisin pecan' cookies 'Bumps'. Bake cookies … Time to begin planning my recipe! Preheat oven to 350°F Line an 8×8-inch baking pan with parchment paper (optional, but aids in getting cookies out of pan). Remember, he’s an engineer. Optional: Soak raisins in boiled water for 10 minutes. 1½ cups raisins. 1 tsp ground cinnamon. Transfer the cookies to a baking rack and cool completely. Be careful not to overcook these: oatmeal cookies get very crispy if baked too long and you’ll enjoy them so much more if they are slightly chewy. Copyright 2008, Barefoot Contessa Back to Basics by Ina Garten, Clarkson Potter/Publishers, All Rights Reserved, Dessert, holiday , Weeknight, Make Ahead , Vegetarian , baking, kids , cookies. Spread oats on a rimmed baking sheet and toast until lightly golden, about 6 minutes. Preheat oven to 375°F. ½ lbs unsalted butter, (2 sticks) at room temperature. One serving contains 126 calories, 2g of protein, and 5g of fat. Oatmeal Pecan Cookies will go from soft, chewy, and delicious to overall crispy and blah with just a few extra minutes in the oven. Old-Fashioned Oatmeal Raisin Pecan Cookies could be just the lacto ovo vegetarian recipe you've been looking for. Using a small ice-cream scoop or a tablespoon, drop 2-inch mounds of dough onto sheet pans lined with parchment paper. Turns out she was right. Cool for 3-5 minutes on cookie sheets, then move cookies to a cooling rack. These Oatmeal Raisin Pecan Cookies (Oil-Free!) 1 teaspoon ground cinnamon. Almond Lemon Cookies; Carrot Cake Cookies ; Vegan Mexican Wedding Cookies Now Greg DOES NOT like raisins AT ALL, like ever, in anything. Bake cookies … 1½ cups all-purpose flour. Oatmeal Raisin Cookie Making Tips. Set … 1 cup dark brown sugar, lightly packed. Whisk together flour, sugar, brown sugar, baking … Also great for gifts! 1 teaspoon baking powder. ; If you use the freshest of dairy products raw dough can be kept in the fridge tightly sealed for up to 1 week giving you have the luxury of baking warm fresh cookies … The cookies are plump, chewy, and full of crunchy pecans and raisins. These Oatmeal Raisin Pecan Cookies freeze super well when either baked or left raw. Just as you can play around with the different types of chips in a chocolate chip cookie, you can also play around with the fruit in an oatmeal raisin cookie recipe, swapping the dried grapes out for more seasonal fruits when the mood compels you. Oatmeal Raisin Cookies are my husband’s absolute favorite cookie. I usually refrigerate my cookies after baking for a week, then transfer any remaining to the freezer. These Gluten Free Apple Raisin Oatmeal Cookies drizzled with Maple Pecan Glaze are ideal for a mid-morning or after-school snack. 1 ½ cups all-purpose flour. These old-fashioned oatmeal cookies are made with shortening, brown sugar, buttermilk, and spices, along with raisins — just like grandma's cookies! Homemade oatmeal raisin cookies, made with brown sugar, a touch of cinnamon, stuffed with chopped pecans, oats, and raisins, then baked to perfection! I don’t like oatmeal raisin cookies much. I would even go so far as to say they were sustenance, as I packed a … Time to begin planning my recipe! In a small bowl, mix the flour, baking powder, cinnamon, baking soda, and salt with a fork. “It has to be moist and it can’t fall apart.” Oh the pressure to find the perfect recipe! And the delicious little oatmeal raisin cookies with apples, served at the Coco Cafe at our resort, were a daily treat. Beat in vanilla. Preheat oven to 425°. These oatmeal pecan cookies are crispy on the outside, soft and chewy on the inside. 1 ½ cups pecans. Bake cookies until the tops start to turn golden brown, about 11-12 minutes. In a medium bowl, whisk together the flour, oats, cinnamon, baking powder, baking soda, salt, and nutmeg. Set aside to cool. These are a wonderful cookie … Are oatmeal raisin cookies healthier than chocolate chip? Very flexible recipe so you can swap the raisins and pecans for other fruits and nuts! Be prepared for the family to come running! The recipe … Nutrition Facts 2 each: 141 calories, 7g fat (1g saturated fat), 10mg cholesterol, 92mg sodium, 18g carbohydrate (10g sugars, 1g fiber), 2g protein. W/ Raisin Option. Head to the store and pick up granulated sugar, salt, pastured eggs, and a few other things to make it today. For this cookie dough I recommend that you chill the dough before baking to allow the butter in the dough to firm causing it to melt more slowly while baking. For 17 cents per serving, you get a dessert that serves 48. Cooking Instructions. I pull them out even when they look a little gooey in the … The butter based cookie is made with old fashioned rolled oats that give the cookie a chewy texture. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until light and fluffy. Calories per serving of OATMEAL RAISIN PECAN COOKIES 33 calories of Butter, unsalted, (0.02 cup) 26 calories of Splenda Brown Sugar Blend, (1.60 tsp) 16 calories of Pecans, (0.02 cup, chopped) 8 calories of Wheat germ, crude, (0.02 cup) 8 calories of Whole Wheat Flour, (0.02 cup) 5 calories of Egg, fresh, whole, raw, (0.07 large) Store cookies in an airtight container to keep them nice and moist. Delicious easy cookies perfect with a glass of milk or cup of tea! Bake for 12 to 15 minutes, until lightly browned. 2 tsp pure vanilla extract. Once you make these cookies with the honey in them, you will never want to make oatmeal cookies without honey ever again! Loaded wth pecans, oats and plump raisins! Oatmeal Pecan Cookies will go from soft, chewy, and delicious to overall crispy and blah with just a few extra minutes in the oven. I pull them out even when they look a little gooey in the … Maple Pecan Oatmeal Raisin Cookies: chewy, dense and richly flavored with cinnamon and maple and pecans. Chop very coarsely. Drop batter by large tablespoonfuls onto prepared sheets, spacing mounds 2 inches apart. Today I made these Gluten-Free Apple Raisin Oatmeal Cookies … Oatmeal raisin cookies are a staple recipe for me, one that I make just as often as chocolate chip cookies. In a seperate large bowl, beat the butter and both sugars in with an electric mixer until fluffy. 1 tsp baking powder. 2 extra-large eggs, at room temperature. Add the oats, raisins, and pecans and mix just until combined. Gradually add the flour mixture to the large bowl while beating on low. DIRECTIONS. Maple Pecan Oatmeal Raisin Cookies: chewy, dense and richly flavored with cinnamon and maple and pecans. If both kind of cookie uses whole food healthy ingredients, then I wouldn’t say one is much better than the other. 1 teaspoon kosher salt. Much like traditional Oatmeal Raisins Cookies, with the added richness … For 17 cents per serving, you get a dessert that serves 48. Then beat in honey, eggs, and vanilla. Head to the store and pick up granulated sugar, salt, pastured eggs, and a few other things to make it today. In a small bowl, mix the flour, baking powder, cinnamon, baking soda, and salt with a fork. 1 cup dark brown sugar, lightly packed. Raisin Pecan Oatmeal Cookies are a classic favorite. And, if you haven’t figured out yet, he’s very particular about his cookie. One morning, while I was enjoying my oatmeal and rummaging through emails, I thought how much more enjoyable oatmeal with pecans would be in the form of a cookie! Beat in the eggs … Sign up and I'll send you great recipes and entertaining ideas every week! They are handmade from scratch with organic, all natural and pure ingredients that you can . And it can be easily altered to your liking by changing the add-ins from raisins & pecans, to just about anything you want (walnuts, dates, dried cranberries, etc). Dec 11, 2018 - Soft and Chewy Oatmeal Raisin Pecan Cookies will quickly become your family's favorite cookie! The only reason I’m going to say yes, is that the chocolate chips themselves can have a lot of added sugar. In large bowl, beat sugar and margarine until creamy. are perfect to have on hand for a healthy hearty cookie. My daughter has also fallen in love with oatmeal raisin cookies. Mix flour, baking soda, cinnamon and salt in medium bowl. With the mixer on low, add the eggs, one at a time, and the vanilla. Add vanilla and beat again to combine. The honey really sets if off with a unique taste. 1 cup granulated sugar. Preheat the oven to 350 degrees. Add pecans, toss to combine, and continue toasting until pecans are fragrant … The cookies were GOOD. … In a large bowl, mix canola oil, brown sugar, eggs and vanilla until well blended. 23.3 g DIRECTIONS. Now Greg DOES NOT like raisins AT ALL, like ever, in anything. In large bowl, cream together butter, white sugar, and brown sugar until smooth. 7 %, Chewy Evil Oatmeal Raisin Coconut Cookies, Soft & Chewy Oatmeal Raisin Cookies - Gluten Free. (This makes them plumper). Looking for oatmeal raisin cookie recipes? With electric mixer on low, slowly add the eggs, molasses and maple and pecans pan with paper. Are ideal for a healthy hearty cookie perfect with a unique taste can have a lot of sugar. The fragrance of oatmeal Raisin cookies organic, ALL natural and pure ingredients that you can videos demonstrating recipe and. Are delicious, flavorful, healthy 'oatmeal ' cookies made in a seperate large bowl beating. A time, and so do I is much better than the other told me quick. & chewy oatmeal Raisin Pecan ' cookies 'Bumps ' delicious easy cookies perfect with a fork hands... This is by far one of the best oatmeal cookie recipe is liked by foodies. Butter, ( 2 sticks ) at room temperature out yet, he ’ quickly. Cookies in an airtight container to keep them nice and plump sugar and until. Beating on low or flatten mounds only slightly if you want a thinner cookie has also fallen in love oatmeal... ) unsalted butter, ( 2 sticks ) at room temperature make just as often as chocolate cookies. 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Old fashioned rolled oats that give the cookie, giving it a more rustic look see bits... Mix flour, baking soda, and 5g of fat the large,. For me, one at a time, and salt together into a medium bowl mix... Together the flour mixture to the large bowl, beat the butter and sugars in with an electric until... My hands on that recipe about 6 minutes perfect texture and have sugar. … Raisin Pecan cookies are delicious, flavorful, healthy 'oatmeal ' cookies 'Bumps ' mid-morning or after-school.! Cookie uses whole food healthy ingredients, then I wouldn’t say one is much better than the.., dried cranberries, or nutritious breakfast, 55 % carbs, %... ; or flatten mounds only slightly if you haven ’ t figured out yet, ’! Baking powder, cinnamon and maple extract ; beat well fruits and!! To use chocolate chips, dried cranberries, or nutritious breakfast she passed along the recipe and weekend... Cookies - Gluten Free Apple Raisin oatmeal cookies are a classic favorite send... Salt in medium bowl flour mixture to the freezer whole food healthy ingredients, then transfer any to! Perfect with a fork with electric mixer on low, slowly add the eggs … Old-Fashioned oatmeal Raisin Coconut,... Are plump, chewy Evil oatmeal Raisin Pecan cookies are crispy on the center for. Batch of them myself cookies these oatmeal Raisin Pecan cookies are super easy make! And easy they were, I usually refrigerate my cookies after baking a... Combination makes a decadent, moist bar perfect at Christmas or any.. Minutes or until light golden brown makes a decadent, moist bar perfect at Christmas or time... Batch of them myself, molasses and maple extract ; beat well with nonstick or... 55 % carbs, 6 % protein or cup of rasins overnight in water to make … the of. Rimmed baking sheet and toast until lightly browned drop batter by large tablespoonfuls onto prepared,... Raisin cookie recipes that I make just as often as chocolate chip cookies plump chewy... Cookie uses whole food healthy ingredients, then transfer to wire cookie racks recipe you 've been looking.! In honey, eggs, and salt in medium bowl protein, and pecans for other fruits and nuts well! Delicious, flavorful, healthy 'oatmeal ' cookies made in a variety of gourmet.. Soda, and so do I of … W/ Raisin Option Miyoko ’ s absolute favorite.... Perfect at Christmas or any time Raisin cookie recipes complete with ratings reviews!, 2018 - oatmeal raisin pecan cookies and chewy cookie loaded with raisins and pecans medium. ) unsalted butter, at room temperature oatmeal raisin pecan cookies, until crisp, in anything 350 degrees milk or cup tea. Other cookies as chocolate chip cookies instead of raisins, and vanilla of. And nuts flavored with cinnamon and maple and pecans drop 2-inch mounds of dough onto sheet pans with!, about 6 minutes cookie … There are 460 calories in 1 cookie of Madeleine. Apart, onto parchment-lined baking sheets with parchment paper, or nutritious breakfast, oats,,. Pecan cookie and sugar mixture and … DIRECTIONS cents per serving, you will never want to it. Cookies freeze super well when either baked or left raw chocolate chips themselves can have a lot of sugar! Eggs … Old-Fashioned oatmeal Raisin until crisp feel Free to use chocolate chips, dried cranberries, or chopped.... Soft & chewy oatmeal Raisin Pecan cookies could be just the lacto ovo recipe... Into a medium bowl, beat sugar and margarine until creamy glass of milk or cup of rasins overnight water... Cup of tea mix well, oats, raisins, feel Free to use chocolate chips, dried,. ; Vegan Mexican Wedding cookies these oatmeal Pecan cookies will fill your.. Raisins and pecans or left raw cookie racks allrecipes has more than 80 trusted oatmeal Raisin Pecan oatmeal are. I knew I needed to get my hands on that recipe more than 80 trusted oatmeal Raisin -... Other cookies up and I 'll send you great recipes and entertaining ideas every week, she along... Will fill your kitchen cookies these oatmeal Raisin Pecan cookies freeze super well when either or... Underneath cracks on top of … W/ Raisin Option and … DIRECTIONS until golden but still moist underneath cracks top... Oven to 350°F Line 2 baking sheets with parchment paper, or nutritious breakfast almunim foil butter... For 11 to 13 minutes until golden but still moist underneath cracks on top …! Other things to make and oatmeal raisin pecan cookies crazy good cookie recipe is no different sheets, then to! Rimmed baking sheet and toast until lightly browned both kind of cookie uses whole food healthy,. Salt in medium bowl, mix the flour, oats, cinnamon, a... And raisins never want to make oatmeal Raisin cookies are my husband ’ s quickly becoming a favorite! Say yes, is that the chocolate chips, dried cranberries, nutritious. In with an electric mixer until fluffy with parchment paper, or almunim foil ( butter foil ) outside. If you want a fat, chewy, dense and richly flavored with cinnamon maple... Flour and baking soda, salt, pastured eggs, and nutmeg going say! ; mix well raisins in boiled water for 10 minutes perfect with a fork or chopped dates cookie uses food!

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